Breakfast.

Well hello there. I'm back and this time for my favorite meal of the day, breakfast, and as a bonus request from a viewer, I will show you two ways to spice up coffee.
But, before I go on, I must answer another question. Yes, these recipes are from my mind, except for the alcohol. If I were to experiment with alcohol, I would be hammered out of my mind with failed concoctions.

Anyways, first up is an omelet. Let's start with a nice man's omelet that i call The Western. Take 3 whole eggs and beat in a bowl with a fork with the bowl slightly tilted. Add some pepper and continue to mix. Then take out that steak you had leftover from last nights barbecue and cut it into 1/4 inch strips. Then warm up in the pan just to get the meat hot. Then put half a chopped onion into the pan and caramelize them. Then take those out. Now take your eggs and put it in the pan. Cook it until its...well cooked. Then quickly! Take your steak and onions and put it on top right after you flip your omelet. Then add a handful of shredded cheese and plate up and eat.

Now time for My favorite dish, I call The Warrior's Fried Rice.
Take 4 eggs, or if you're a real man make it 6. Then take 6 pieces of bacon and fry it and crush it up. Then take some ham steak and cube and cook it. Then, optionally, you can add some portuguese sausage and slice it and fry it up then set all your meats aside. Then mix your eggs up. Then cook your eggs, scrambled style. Then pour some vegetable oil in the pan and throw about 2 cups of COOKED rice in and pour 1 tablespoon of oyster sauce and pour shoyu (soy sauce) on it. And then throw everything in at once and turn heat from medium to medium high and keep mixing it with a big spoon. You now have perfect fried rice, but be careful to not burn your rice.

Now time for two of my favorite coffee recipes.

If you want a nice, smooth texture and taste, try swapping milk or cream for coconut milk. Or keep the milk and mix in some Hazelnut powder.

Now for those a little more adventurous, take your cup of coffee and mix in some ground cinnamon, some Hazelnut powder, and some Bailey's Irish Cream.

Now, thats my kind of breakfast.